Cheesy Garlic Pitta

A toasted sourdough pitta oozing with melty cheddar cheese, garlic, spring onions and a hint of PERi-PERi. Served with our red pepper chutney on the side.

Dare to share

Choose any three starters.

Halloumi Sticks & Chilli Jam

Five chunky sticks of grilled halloumi with our chilli jam for dipping.

Halloumi Sticks & PERi-Honey

Five chunky sticks of grilled halloumi with PERi-Honey for dipping.

Houmous with PERi-PERi Drizzle

Served with warm pitta triangles.

PERi-PERi Nuts

Crunchy almonds, cashews and macadamia nuts in a fiery PERi-PERi seasoning.

Spicy Mixed Olives

Juicy olives with garlic, peppers and mushrooms.

Sweet Potato Wedges

Served with our Garlic PERinaise. 10p from every plate goes towards fighting malaria in our homeland Southern Africa.

Charred Corn

Smoky sweetcorn in a creamy, garlicky sauce topped with fresh spring onions and a sprinkle of PERi-Salt.

Chips

Everyone's favourite side.

Coleslaw

Crunchy chopped veg in a lightly spiced, herby mayo.

Corn on the Cob

Crunchy, sweet and flame-grilled. Served with butter.

Creamy Mash

Creamy and comforting. Try mixing it with your go-to PERi-PERi Sauce or PERi-PERi Drizzle.

Fully Loaded Chips

PERi-Salted Chips and succulent pulled chicken in your chosen spice. Topped with melty cheddar cheese, spring onions, smoky PERi-Tamer sauce and our creamy

Garlic Bread

Buttery, garlicky and grilled for the perfect crunch.

Hearty Grains

Warm mixed grains with green chickpeas, butternut squash and dried cranberries, tossed in lemon and oil and drizzled with our creamy dressing.

Macho Peas

With mint and a bit of chilli.

PERi-Mac & Cheese

Cheesy macaroni with a crunchy, garlicky PERi-PERi crumb topping.

PERi-Salted Chips

Crispy chips sprinkled with PERi-PERi Salt.

Portuguese Tomato Salad

A trio of lightly dressed semi-dried, sweet baby and salad tomatoes with cucumber moons and pink pickled onions.

Rainbow Slaw

A fresh mix of crunchy veg in a tangy dressing with a sprinkle of PERi-PERi seeds.

Rostinas

Crunchy, fluffy potatoes spiced with smoked paprika. Served with Garlic Aioli and PERi-PERi Drizzle on the side.

Spicy Rice

Rice with a little bit of spice.

Tenderstem® Broccoli

Dressed in garlic and lemon oil.

1/2 Avocado

Ripe and ready.

1/2 Chicken

A chicken breast and a leg, served on the bone with crispy skin. Flame-grilled in your favourite spice.

1/4 Chicken

A chicken breast or leg, served on the bone with crispy skin and flame-grilled in your favourite spice.

10 Chicken Wings

Flame-grilled in your favourite spice and perfect for sharing.

10 Extra Saucy Wings

10 Chicken Wings flame-grilled in your favourite spice and PERi-Tamer then drizzled with our creamy yoghurt dressing. Napkins needed.

2 Boneless Chicken Thighs

Flame-grilled in your favourite spice.

3 Chicken Wings

Juicy wings, flame-grilled in your favourite spice.

3 Extra Saucy Wings

3 Chicken Wings flame-grilled in your favourite spice and PERi-Tamer then drizzled with our creamy yoghurt dressing. Napkins needed.

4 Boneless Chicken Thighs

Flame-grilled with crispy skin and served in your favourite spice.

5 Chicken Wings

Juicy wings, flame-grilled in your favourite spice.

5 Extra Saucy Wings

5 Chicken Wings flame-grilled in your favourite spice and PERi-Tamer then drizzled with our creamy yoghurt dressing. Napkins needed.

Beanie Burger

A beanie patty made with cheddar cheese, chickpeas, sweetcorn, lentils, peas and pumpkin seeds. Served in our rustic Portuguese roll with PERi-tomato relish,

Beanie Patty

Made with cheddar cheese, chickpeas, sweetcorn, lentils, peas and pumpkin seeds.

Beanie Pitta

A beanie patty made with cheddar cheese, chickpeas, sweetcorn, lentils, peas and pumpkin seeds. Served in a toasted pitta with Lemon & Herb mayo and crunchy,

Beanie Wrap

A beanie patty made with cheddar cheese, chickpeas, sweetcorn, lentils, peas and pumpkin seeds. Served in a wrap with lettuce, lightly spiced yoghurt mayo and

Boneless Platter

Chicken Butterfly and 4 Boneless Chicken Thighs with two large sides or four regular sides.

Butterfly Burger

Two chicken breasts joined by crispy skin, served in our rustic Portuguese roll with PERi-Tomato relish, lettuce, tomato and our new PERi-House Sauce for that

Caesar Salad

Crunchy cos lettuce in our rich, creamy dressing topped with grated Italian hard cheese and herby toasted croutons. It rules.

Chicken Breast

Chicken breast with a hint of PERi-PERi. Not sure what spice to get? Nandinos love PERi-Tamer.

Chicken Butterfly

Two chicken breasts joined by crispy flame-grilled skin.

Chicken Livers & Rustic Portuguese Roll

Served in a rich, garlicky sauce made with PERi-PERi, tomatoes, onion and warming chilli. Great with Spicy Rice.

Chilli Jam

Sweet, sticky with a little bit of spice. Great for dipping.

Double Chicken Burger

Two chicken breasts grilled in your favourite spice. Served in our rustic Portuguese roll with PERi-tomato relish, Lemon & Herb mayo, lettuce and tomato.

Double Chicken Pitta

Two chicken breasts, grilled in your favourite spice. Served in a toasted pitta with Lemon & Herb mayo and crunchy, tangy slaw.

Double Chicken Wrap

Two chicken breasts grilled in your favourite spice. Served in a wrap with lettuce, lightly spiced yoghurt mayo and chilli jam.

Family Platter

Two Whole Chickens and five large sides.

Fino Pitta

A toasted pitta filled with two flame-grilled chicken thighs or a chicken breast with grilled halloumi cheese, caramelised red onion relish, garlic aioli and

Full Platter

Whole Chicken with two large or four regular sides.

Garlic Churrasco Burger

Two flame-grilled chicken thighs or a grilled chicken breast with pink pickled onions, mixed salad leaves and Churrasco PERinaise. Served in the ultimate

Garlic PERinaise

Garlic mayo but make it Nando's.

Grilled Chicken Breast

Marinated in PERi-PERi then grilled in your favourite spice.

Grilled Chicken Burger

Chicken breast grilled in your favourite spice. Served in our rustic Portuguese roll with PERi-tomato relish, Lemon & Herb mayo, lettuce and tomato.

Grilled Chicken Pitta

A chicken breast, grilled in your favourite spice. Served in a toasted pitta with Lemon & Herb mayo and crunchy, tangy slaw.

Grilled Chicken Wrap

Chicken breast grilled in your favourite spice. Served in a wrap with lettuce, lightly spiced yoghurt mayo and chilli jam.

Grilled Halloumi Cheese

Two slices of soft, salty halloumi.

Grilled Pineapple

Add it to a burger, pitta or wrap for some juicy content.

Herby Pickle Bowl

Crunchy pickled cucumbers with a tangy kick.

Little Pitta

Chicken breast with lettuce, Lemon & Herb mayo and Heinz ketchup.

Mac & Cheese

Creamy, cheesy macaroni - a classic.

Mediterranean Salad

Mixed leaves, semi-dried and sweet baby tomatoes, olives, feta, cucumber moons and pink pickled onions. Lightly dressed with Rozendal vinegar and extra virgin

Nandino Burger

Grilled chicken breast with lettuce, Lemon & Herb mayo and Heinz ketchup in our new soft roll.

PERi-Chicken Gravy

Proper good gravy. Pour it, dunk it, drink it.

PERi-Honey

Once you’ve tried it, you’ll want it on everything. It’s the bee’s knees.

PERi-PERi Drizzle

20ml. A smoky, spicy PERi-PERi infused oil. Perfect for drizzling.

PERi-Plant Fillet

Our new plant-based fillet, grilled in your favourite spice then sliced. Heads up, our allergens have changed.

PERinaise

Mayo but make it Nando's. (Please double check the allergens as our PERinaise bottles have slightly different ingredients)

Pip Organic Cloudy Apple Juice

180ml. Cloudy with 100% chance of apples. And it’s one of their five-a-day. You couldn’t predict that.

Pip Organic Pineapple & Mango Smoothie

180ml. 100% organic fruit, whizzed up into a smoooothie. And it’s one of their five-a-day.

Spicy Rice Bowl

Our legendary spicy rice with Tenderstem® broccoli, crunchy rainbow slaw, pickled cauliflower and houmous with PERi-PERi seeds. Great with chicken or halloumi.

Sunset Burger

Two flame-grilled chicken thighs or a grilled chicken breast with melting cheddar cheese, smoky red pepper chutney, lettuce and Lemon & Herb mayo in our rustic

The Big Cheese

Grilled halloumi topped with our red pepper and pineapple salsa, sliced avocado and Churrasco PERinaise. Served in our rustic Portuguese roll.

The Great Imitator Wrap

Our new PERi-Plant Fillet, grilled in your favourite spice and sliced. Served in a wrap with Garlic PERinaise, lettuce, and chilli jam. Heads up, our allergens

Toasted Pitta

Pitta patter... Soft, sourdoughy and served with a side of butter.

Whole Chicken

Two breasts and two legs, served on the bone and flame-grilled in your favourite spice.

Wing Roulette

10 Wings, different spices. Who knows what you’ll get.

XL Wing Platter

15 Chicken Wings with 2 large or 4 regular sides.